July 28 – August 5, 2018
Our customized food and wine tour to northern Italy; Milan, Parma, Bologna, and Florence is a deluxe experience. Featuring the regional cuisine, wine, cheese, and other local culinary favorites as the theme, you will taste the best of this region. Selected hotels, private guides and attention to detail are the hallmark of every World of MBI culinary adventure. Trip includes visits of the Proscuitto di Parma, Reggiano Parmigiano, and Aceto Balsamic producers; Pasta Barilla with cooking class, museums and monuments of Florence, dining experiences, wine tasting and more.
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